Cinnamon Pretzels:

Organizeyourstuffnow.com

November/December Midwest Living magazine

This is all you need:

2/3 Cup Vegetable Oil

1/2 Cup Sugar

2 teaspoons ground Cinnamon

1 16-ounce package Small Pretzels

In a large roasting pan combine: Vegetable oil, Sugar and Cinnamon.

Stir together, then add the pretzels and toss well to coat with cinnamon-sugar mixture.

Bake, uncovered, in a 300 degree oven for 30 minutes.